WELCOME

The art of Tuscan living.
Ars Libandi’s services are related to traditional tuscany gastronomy. You can book a dinner, a lunch, an elaborate aperitif directly at your home.
WELCOME
Traditional Tuscan wine gastronomic experiences and not only!
You can book a dinner, luncheon, an elaborate poolside aperitif, directly at the villa. A chosen staff , made up of personnel with years of experience in the restaurant business, will come to your villa and we are sure that they will be able to satisfy you, whether you decide to choose dishes which are typical of the Tuscan tradition, either meat or fish, or dishes from other regions in Italy.
We also offer, vegetarian or vegan menus.
It is possible to have chefs and waiters at your disposition who are able to inform you of the wine/food traditions of the area.
services
Can prepare a delicious Italian dinner for you and your guests.
Let's start to learn traditional Tuscany cuisine.
We propose dishes with the appropriate wine and explanation.
Your sunbathing at poolside has never been so glamorous.
We can create the perfect menu for the special day of your life.
Personal CHEF
If you wish to have your personal chef come to the villa , book this experience. He can prepare a delicious Italian dinner for you and your guests. You can choose from the following menus: Tuscan menu, Steak menu, BBQ menu, Italian menu, Fish menu, Vegetarian menu, Aperitif dinner at poolside.
COOKING LESSONS
Cooking lessons at the villa can be arranged for you with typical Tuscan or Italian cooking. Our chef will present and explain dishes of simple, medium or advanced levels and you can prepare them with him and then enjoy them at dinner. At the end of the evening you will be presented with a participation certificate.
WINE TASTING
Our chef, together with a sommelier and winemakers from the area, will propose dishes with the appropriate wine and explanations about the local products. You will discover unexpected flavours and contrasts, enriching your experience with interesting information and anecdotes.
POOLSIDE Aperitif
Selection of local hams, salami etc; local cheeses; mixed crostini (sliced Tuscan bread with various toppings such as Tuscan paté, tomato onion and fresh basil etc.) niblets; olives and various vegetables under oil or vinegar; local seasonal specialties.
Selection of prosecco, red and white wine, beer and the house cocktails on request.
CHEFS



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TESTIMONIAL
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